What are the advantages and disadvantages of silicone bowls?
Stainless steel cake pans are increasingly being replaced by silicone rubber ones, and when they bake meat, they no longer use brushes, replaced by silicone rubber brushes. They use silicone rubber spatulas and spatulas, they use silicone rubber membranes to keep food fresh, and even steamers are made of silicone rubber. Solid silicone rubber has been proven to be a very healthy and safe silicone material. If silicone pots and bowls are to be sold locally, they must meet their relevant food-grade testing standards, such as US FDA standards, European BFR standards, and silicone that has passed relevant testing standards. Kitchen utensils are safe to use.
Advantages of silicone bowls:
1. The high temperature resistance range is -40°C-230°C, with excellent thermal insulation and insulation properties.
2. Dishwasher, microwave, oven, refrigerator, etc. are safe to use.
3. Silicone tableware is relatively soft, so it can play a role in preventing damage.
4. No dust, no oil, wear-resistant, will not stick with food when baking, easy to clean and store.
Advantages of silicone bowls:
1. The high temperature resistance range is -40°C-230°C, with excellent thermal insulation and insulation properties.
2. Dishwasher, microwave, oven, refrigerator, etc. are safe to use.
3. Silicone tableware is relatively soft, so it can play a role in preventing damage.
4. No dust, no oil, wear-resistant, will not stick with food when baking, easy to clean and store.
